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Home > General Public > Water Testing

Water Analysis

S.I. 278 of 2007 Drinking Water Regulations defines two monitoring categories. These are Check monitoring and Audit monitoring.

Check Monitoring

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The purpose of check monitoring is to regularly provide information on the organoleptic and microbiological quality of the water supplied for human consumption. Check monitoring also provides information on the effectiveness of drinking-water treatment (where used).

 Check Monitoring Parameter testing provided by the laboratory

Chemical Parameters

Microbiological Parameters

Aluminium

Clostridium perfringens (Note 2)

Hydrogen ion concentration [pH]

Escherichia coli [E.coli]

Ammonium ion

Coliform bacteria

Iron

Enterococci

Colour

 

Conductivity

 

Nitrite

Fluoride (Note 1)

Odour (Manual Check)

Turbidity

 

Note 1.  Fluoride is also included as a Check monitoring parameter if the water is fluoridated.

Note 2.  Only required to be measured if the water originates from or is influenced by surface water.

 

Audit Monitoring

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The purpose of audit monitoring is to provide the information necessary to determine whether all the parametric values (concentration limits) specified in the Drinking Water Regulations are being complied with.

Audit Monitoring Parameter testing provided by the laboratory

Chemical Parameters

Chemical Parameter

Aluminium

Nickel

Ammonium

Nitrate

Antimony

Nitrite

Arsenic

Odour (Manual Check)

Boron

Selenium

Cadmium

Sodium

Chromium

Sulphate

Chloride

Total Hardness

Colour

Trihalomethanes – Total

Conductivity

Turbidity

Copper

Microbiological Parameters

Fluoride

Clostridium perfringens (Note 1)

Hydrogen ion concentration [pH]

Coliform bacteria

Iron

Colony count 22oC

Lead

Enterococci

Mangenese

Escherichia coli [E.coli]

Note 1.  Only required to be measured if the water originates from or is influenced by surface water.

General Public

The laboratory provides a comprehensive chemical and microbiological drinking water analysis service. This is to judge the potability/drinkability of the water, having regard to S.I. 278 of 2007 Drinking Water Regulations. The testing can be for planning permission or other purposes.

The following Chemical & Microbiological analysis for potability/drinkability purposes is performed on drinking water samples submitted by the general public.

The fee is €130 incl. VAT. 

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The following Chemical & Microbiological analysis is performed on drinking water samples submitted by private customers. Fee for this service is €120 (Nett).

Parameter

Parameter

Aluminium

Mangenese

Ammonium

Nickel
Antimony

Nitrate

Arsenic

Nitrite

Boron

Odour (Manual Check)

Cadmium Selenium
Chromium Sodium

Chloride

Sulphate

Colour

Total Hardness

Conductivity

Turbidity

Copper

 

Fluoride

Microbiological Parameters

Hydrogen ion concentration [pH]

Coliform bacteria

Iron

Enterococci

Lead

Escherichia coli [E.coli]

Water samples are to have an associated Analysis Request Form : Laboratory Sample Analysis Request Forms 

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Other chemical and microbiological analysis in water that we provide, with associated analytical fee, are as follows:

Laboratory contacts

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Tel:  01 6612022

Mr. Ken McCartney,  Water Chemistry.       Email: Ken.McCartney@hse.ie

Ms. Rachel Hewitt,      Water Microbiology.  Email: Rachel.Hewitt@hse.ie

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